the wave presents paganini's pantry

Tune into Dan Deely every Friday morning in the 7:00 hour for "Paganini's Pantry"!
Culinary Expert Stefanie Paganini will join Dan and share a featured recipe of the week!


Stefanie has co-hosted a monthly cooking show on Time Warner Cable's NEON channel entitled "Dinner and Drinks". She has appeared on local television programs including, Studio 3, Channel 3 Noon News, and Fox 8 News in the Morning, and Live on Lakeside. Stefanie was a contestant on Season two of the Food Network's Sweet Genius. She was a regular guest on Channel 3's Good Company and was a frequent guest co-host. She is an avid world traveler and is fluent in Italian.


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Shrimp and Lobster Salad

. Posted in Paganini's Pantry

Shrimp and Lobster Salad

Serves 6


2 Tbsp. butter

1 lb. raw shrimp

3/4 cup real mayonnaise

1/2 cup nonfat plain Greek-style yogurt

2 celery stalks, sliced on a diagonal

2 Tbsp. fresh lemon juice

1/2 lb. cooked lobster meat

Salt and pepper to taste


Remove tails from shrimp and de-vein.  Heat butter in a large sauté pan and cook shrimp in butter until opaque in color.  Set aside to cool.


In a large mixing bowl combine mayonnaise, yogurt, celery, lemon juice and lobster meat. Cut shrimp into pieces and mix into salad.  Place salad in refrigerator to chill.


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