the wave presents paganini's pantry

Tune into Dan Deely every Friday morning in the 7:00 hour for "Paganini's Pantry"!
Culinary Expert Stefanie Paganini will join Dan and share a featured recipe of the week!

 

Stefanie has co-hosted a monthly cooking show on Time Warner Cable's NEON channel entitled "Dinner and Drinks". She has appeared on local television programs including, Studio 3, Channel 3 Noon News, and Fox 8 News in the Morning, and Live on Lakeside. Stefanie was a contestant on Season two of the Food Network's Sweet Genius. She was a regular guest on Channel 3's Good Company and was a frequent guest co-host. She is an avid world traveler and is fluent in Italian.

 

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Strawberry Champagne Soup

. Posted in Paganini's Pantry

Strawberry Champagne Soup
Serves 8

 

3 1/2 cups frozen strawberries

1 ½ cup Champagne

2 tsp. fresh mint, minced

1/4 tsp. salt

1/4 cup granulated sugar

3/4 cup plain yogurt

2 Tbsp. fresh lemon juice

 

Mix together strawberries, sugar, salt, lemon juice, and mint. Let it rest in the refrigerator for a minimum of 25 minutes. (This can be done one day in advance.)

 

In a food processor, blend strawberries, sugar, salt, lemon juice, yogurt and mint until smooth. Remove from blender into a pitcher.  When ready to serve, mix in champagne and pour into shot glasses.

 

Garnish soup with a fresh strawberry slice and mint leaf.

 

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